From boardroom lunches to full-scale conference and convention catering, Chef Nylah delivers polished, chef-driven food experiences for companies and events that expect excellence.
our team and your clients deserve more than standard banquet food. Chef Nylah partners with businesses, corporate retreat venues, and convention planners to deliver elevated catering that reflects the professionalism and care your brand stands for.
Refined, prompt, and easy to navigate for working meetings.
Morning sessions, onboarding days, and working breakfasts.
From quarterly milestones to end-of-year gatherings.
Refined, punctual, and easy to navigate for working meetings. We design menus that feel elevated without slowing down your day ideal for executive teams, client meetings, and working sessions.
From quarterly milestone celebrations to end-of-year gatherings, we create catering experiences that make your people feel genuinely appreciated not like they're eating from a buffet line
Full-day or multi-day catering programs customized for your group size and retreat agenda. We've catered corporate retreats at venues and destination properties of all kinds.
Scalable, consistent, and professionally executed menus for large attendee groups. We're experienced in Florida convention environments including the unique logistical demands of high-volume corporate events in Orlando.
Chef Nylah · Private Chef & Catering · Orlando, FL
Elevated American brunch for private events, corporate mornings, and milestone celebrations.
Three tiers · All include setup & breakdown
| Features | The Morning Spread Essential $55 /pp Casual · Clean · Satisfying | The Brunch Table ★ Most Popular $70 /pp Variety · Impressive · Social | The Grand Brunch Premium $90 /pp Luxury · Curated · VIP |
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| Savory Choices | 1 | 2 | All 3 |
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| Sweet Choices | 2 | 3 | 4 |
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| Always Included |
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| Protein Upgrades | Available | Available | Available |
| Best For | Team meetings, office mornings, casual | Milestone brunches, corporate socials | Weddings, executive retreats, VIP |
| Inquire Now | Inquire Now | Inquire Now |
Available on any tier · Elevate Any Package
French-trimmed chops, rosemary honey glaze, mint gremolata
+ $18 / ppSlow-marinated, char-grilled, served with festival bread
+ $12 / ppSliced flat iron steak, herb scrambled eggs, cowboy butter drizzle
+ $16 / ppPan-seared salmon, lemon dill cream, served on cucumber rounds
+ $14 / ppSlow-braised oxtail, roasted potatoes, caramelized onion, herb oil
+ $20 / ppFull service setup and post-event breakdown. You focus on your guests.
Chafing dishes, serving utensils, and buffet presentation included.
Hot coffee service and chilled juice available throughout service.
Seasonal fresh fruit display on all tiers, styled for presentation.
Granola, yogurt, and berry parfait cups on every tier.
Customize your experience beyond the package.
We design every corporate event menu around your group size, dietary needs, event tone, and brand standard.
We arrive prepared, we set up without disrupting your environment, and we execute flawlessly.
Our team’s professional training ensures every detail meets your company’s service standards.
From a 10-person executive lunch in an Orlando boardroom to a 300-person conference lunch at a Central Florida venue
Whether you need catering for 10 or 300 guests anywhere in the USA we'd love to put together a custom proposal for your event.
Based in Orlando, FL · Serving Central Florida & Beyond Responses Within 24 Hours
Orlando, FL P.O- 32805 United States
Call Us- +1 407 974 5108
Email- info@chefnylah.com
